With this third book, Marks revisits the territory covered in The World of Jewish Cooking and The World of Jewish Entertaining, encompassing Jewish food from around the world. While the previous two books were notable for the wide range...
MYSORE, INDIA (JTA) — MYSORE, INDIA (JTA) — Christmas in Kolkata has always been a festive occasion, from the sparkling exterior lights that adorn Park Street to the bustling pop-up Christmas market in the central rotunda of the enormous...
The Jewish New Year, also known as Rosh HaShanah, begins tonight, September 18th. According to the Jewish calendar, this is the 5781st year. While the community will commemorate the anniversary for three days till September 20th evening, the celebrations...
India is a culturally and gastronomically diverse Asian Earth Mother. Three peculiar Jewish communities, located in separate parts of the country, have been sheltered among its millions for decades. The Baghdadi Jews of Calcutta, the Bene Israel of Bombay...
This book's theme is inextricably linked to the author's identity. She is a member of Ahmedabad, Gujarat's Bene Israel Jewish community.
Food is more than just a source of sustenance; it also contains the key to understanding migration, survival, and...