The Baghdadi Jews of Kolkota are little recognized for a variety of reasons, one of which is their migration from India following Independence. Manjira Majumdar brings a book about this community’s remarkable food, lifestyle, and culture to light.
Despite the presence of some communities from outside India in India, little is known about their cuisine, for the simple reason that it was not popular outside of private households. Whatever resources were available outside of the community had to be carefully considered. Cuisine, when reintroduced in cafés and restaurants, can bring back memories and provide glimpses into the culture, as well as a sense of shared history. It instills a sense of optimism.
Source: https://www.oneindiaonepeople.com/the-baghdadi-jews-of-kolkota/
